BASIL GENOVESE punnet

There are several types of Basil differing in size, shape, colour and odour of leaves. Basil prefers night temperatures above 15o Celsius and high levels of light, so do not be tempted to plant too early. Please note, due to the erratic nature of Spring temperatures, Basil is not consistently available until November and can be planted with good results until the end of February. Basil makes an excellent container specimen

Genovese basil is a variety of sweet basil that originated in Italy. Its vigorous, large leaves have a sweet, slightly spicy flavor. Genovese basil produces bright green, slightly crinkled leaves that can grow up to 7.6 cm. long. They are excellent for pesto, caprise salad and other dishes that require large, fresh basil leaves.
3 clumps per punnet

Read more at Gardening Know How: What Is Genovese Basil: Learn About Genovese Basil Growing And Care https://www.gardeningknowhow.com/edible/herbs/basil/genovese-basil-growing.htm