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Cabbage Red is a nutritious and ascetically pleasing variety of cabbage. Use steamed or fresh. Matures in 11 to 14 wks.
Red vegetables contain Lycopene, a natural pigment that can contribute to a vegetables red colour. It?s a powerful antioxidant that is said to help protect against prostate, lung and stomach cancers. Extremely high in vitamin C.
Cultivate well draining soil with compost before planting. Water and liquid feed regularly.
Plant 50cm Apart
6 TO 8 PLANTS PER PUNNET