LEMON YUZU JAPANESE 200MM

The latest taste sensation from Japan. The Yuzu Lemon is prized for its flavour in cooking the rind maintains its flavour even in high heat. Jamie Oliver has a recipe for home-made Yuzu mayo (made of grapefruit if he can-t get hold of the real thing) to drizzle over grilled scallops, while Nigel Slater makes a Yuzu dressing for his crab and apple slaw
We now have the tree to grow your own fruit.