Pumpkin Jap Punnet

Jap is short for Japanese pumpkin or kabocha, as it is known in Japan. There are many different varieties, such as kent. The green/grey skin is mottled yellow and brown and is easily cut. A nutty-flavoured pumpkin, it has yellowish/orange flesh that is soft and drier than most.It is also known as Kent pumpkin.

Keep moist in summer for best results. Mulch with sugarcane mulch to help. They are heavy feeders therefore regular high potash fertiliser such as Organic Life will keep them going
3 plants per punnet