RAS EL HANOUT

Made right here at The Garden Feast by head chef, Jason Brereton.

'Head of the Shop' Algerian spice mix. Lovely in soups, meats and vegetables.

Ingredients: Coriander seed, cumin, paprika, All Spice, tumeric, cinnanon, onion powder, garlic powder, oregano, rose petal, salt, white peppercorns, chilli powder